Reservation

Discovery menu

80 euros
The Provence Vegetables
Cooked and raw / Robiola
The John Dory Fish
Fillets cooked with olive oil / lemon
Peppers and zucchini violin grilled
Tempura flower, virgin sauce
The Lamb
Grilled chop with thyme, Harissa
White beans cooked with tomato and Finochiona
The Lemon
"All in delicacy"
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